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Cooking Lesson: Indian Vegetarian Dishes Taught by a Cookbook Author, 11:00 AM
Location
Virtual using Zoom
MD
USA
Event Contact(s)
Farida P Guzdar
Registration Info
Registration has closed - Event is past
All registrations are due by 10/11.
About this event
This is a monthly meeting on healthy diet. TVIH members share their journey/recipes/books/articles to improve their health by changing the food they eat every day. This month we are fortunate to have a guest speaker.
Today’s topic: Learn to cook Indian Vegetarian Dishes from Niloufer Mavalvala, living in Canada
Raffle prize: Niloufer‘s cookbook
Recipes:
Niloufer lentil recipe.pdf
Niloufer eggplant recipe.pdf
Niloufer pudding recipe.pdf
Born and raised in Karachi, Pakistan, Niloufer's love for food combined with extensive world travel from a young age inspired her to experiment with world cuisines.
Niloufer gave her first cooking class to a group of school girls at the age of 17; loving the opportunity to meet new people who share her passion for food, she has gone on to give many, many more cooking classes in Dubai, UK, and Canada - where she has lived for the past 19 years with her family.
In 2013, Niloufer decided to start a recipe blog Niloufer's Kitchen where she loves to share old and new culinary creations to a following of over 750,000 from around the world. Author of 2 award winning cookbooks and 10 e-cookbooks, she also free lances for The Cook's Cook, Le Bon Magot, Fezana and assorted magazines and journals from around the world.
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Farida Guzdar is inviting you to a scheduled Zoom meeting.
Topic: Learn to Cook Indian Vegetarian Dishes, 10/12, 11:00 AM
You will receive a Zoom link to join in your registration confirmation email.
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